Especially for creatives, it can be all too easy to think of design as this sprawling, all-encompassing concept, and it’s true that design principles can be applied to a wide variety of disciplines.
We had a rare opportunity to speak with a designer who’s clearly fascinated with the design opportunities afforded by technology. The result is a portfolio of work that looks to the future while delivering beauty and precision in the present.
Noa Bar, raised in Israel and now based in Los Angeles, is a singer-songwriter, composer, producer, and multi-instrumentalist who strives to infuse every song with something real, and her upcoming album, UNFILTERED, taps into a wealth of personal experiences.
Sustainability has naturally become a major concern and priority within just about every industry, and attempts at achieving sustainability within each industry are marked by a unique set of goals and milestones.
As a successful serial entrepreneur and nonfiction author, Yaswanth Nukasani has thrived by finding better ways of serving various markets.
For years, accomplished hair stylist Kiyotaka Tsutsumi worked with several renowned hair salons in Tokyo, including Uka and Album Hair, creating looks for clients, competitions (Excel Assistant Collection, Level Design Award, NOISE), and fashion shoots for magazines such as Biteki, Bi story, Fudge a
Pablo Mirete Godoy, originally from Spain and now based in Los Angeles, is an accomplished composer with prolific output, and when we heard his composition work for the recently released short film, Umbrellas, we knew we had to set up an interview.
The supply chain has been a hot topic for the past two years, to say the very least. Interruptions to standard supply chain logistics threw the whole world into an unprecedented moment of supply challenges as demand for certain items and components swelled.
While we can’t say that investing, as a whole, is more popular than ever before, it’s certainly true that retail investing platforms and services have made investing far more accessible than ever before.
Good food prepared by master chefs is a constant. No matter where you are in the world, you can find chefs who have perfected their favorite dishes.
Work has changed drastically in recent years. That much is abundantly clear. But for employees and companies alike, the big question now is how the nature of work will change in the near and distant future.
